Our Journey
Founded in 1988, we have come a long way from our beginnings in Tanjung Dawai, Kedah, Malaysia. For 30 years, we learn, collaborate, innovate and create different ways to farm healthy fishes and prawns. We are a team of aquaculture farmers that strive to bring delicious cultured seafood to everyone in the world. We do this by innovating and creating the best ways to do aquaculture and at the same time sharing seafood recipe to as many people as possible. We are proud to serve our freshest farmed fishes and prawns that are free from chemicals, preservatives, antibiotics and pollution.
Our Promise
Preservative Free
Our fishes and prawns are packed using ice and water to ensure the freshness are freezed. For long distance delivery we use ice box/foam box to keep the fish stays cool to freeze the freshness. We are committed to use only natural ways to preserve the fish and prawns so that everyone can enjoy a healthy seafood meal.
Antibiotic Free
Our fishes and prawns living environment is observed and analyze daily to ensure they are always in healthy state. We give required nutritional feed to them according to different stages of their life from baby to adult. The Feed we used are HACCP certified, Halal certified, EU Approved and Reviewed by Best Aquaculture Practices Organization. So that the food consumed by fish and prawns are guaranteed safe and gives them healthy growth.
Chemical Free
We only allow using Probiotics to treat our aquaculture ecology. Probiotics are live microorganisms with claims that provide health benefits to fish and prawns which makes them more resistance to disease and boost their growth. Probiotics function by acting as nutrient sources, providing enzymes for better digestion, modulating the immune system and increasing the immune response against pathogenic bacteria. Fishes and prawns that consumed probiotics are absolutely safe to eat. PEACE !
Pollution Free
Our aquaculture ponds water are source from pollution free river and sea. The water are further treated using gravity force to filter out suspended solids from water. This process is called sedimentation, it is a natural physical water treatment process that always happens by the still water of lakes and oceans. Our water parameter such as pH level, ammonia level, pathogen level and other mineral levels are always constantly checked by our team to ensure it is safe for the fish and prawns to grow.
Protecting the future of Sea
Fishing is one of the most significant drivers of declines in ocean wildlife populations. Catching fish is not inherently bad for the ocean, except for when vessels catch fish faster than stocks can replenish, something called OVERFISHING. The number of overfished stocks globally has tripled in half a century and today fully one-third of the world's assessed fisheries are currently pushed beyond their biological limits, according to the Food and Agriculture Organization of the United Nations.
OVERFISHING is closely tied to bycatch—the capture of unwanted sea life while fishing for a different species. This, too, is a serious marine threat that causes the needless loss of billions of fish, along with hundreds of thousands of sea turtles and cetaceans. The damage done by OVERFISHING goes beyond the marine environment. Billions of people rely on fish for protein, and fishing is the principal livelihood for millions of people around the world. We believe in making more people to like farmed seafood and doing marine conservation is able to sustain the sea Eco-system. We are very sure bringing down OVERFISHING will make the world a better place.
We believe in making more people to like farmed seafood and doing marine conservation is able to sustain the sea Eco-system. We are very sure bringing down OVERFISHING will make the world a better place.